Warm Strawberry Puff


This recipe was cut out of an old copy of Sift magazine, a publication by King Arthur Baking Company. if you haven't checked out the recipes on their website and an issue of Sift, you might want to give it a try - they have great recipes in addition to fine ingredients and baking supplies. 

Here's the link for the recipe for this tasty Warm Strawberry Puff.

With just 7 ingredients and no leavening for the "puff", this creates a large, light, and airy puff. The hardest part of the whole process is then folding it around the strawberries! It's so puffy that the berries want to escape!


You are invited to the Inlinkz link party!

Click here to enter